Breakfast and brunch dishes for foodservice menu planning

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Last edited by ImportBot
January 14, 2023 | History

Breakfast and brunch dishes for foodservice menu planning

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Publish Date
Publisher
Cahners Books
Language
English
Pages
256

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Previews available in: English

Book Details


Edition Notes

Cataloging based on CIP information.

Published in
Boston

Classifications

Dewey Decimal Class
641.5/72
Library of Congress
TX733 .B6

The Physical Object

Pagination
256 p. :
Number of pages
256

Edition Identifiers

Open Library
OL5066622M
Internet Archive
breakfastbrunchd0000blai
ISBN 10
0843620579
LCCN
74034100
OCLC/WorldCat
1169955
LibraryThing
3329233
Goodreads
3466925

Work Identifiers

Work ID
OL4974308W

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