An edition of Meat management and operations (1975)

Meat management and operations

by , , and

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Cover of: Meat management and operations by Harwell, Edward M.
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Last edited by ImportBot
March 16, 2023 | History
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An edition of Meat management and operations (1975)

Meat management and operations

by , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Chain Store Age Books, UNKNO
Language
English
Pages
358

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Subjects
Meat industry and trade, Business/Economics

Showing 3 featured editions. View all 3 editions?

Edition Availability
Cover of: Meat Management and Operations
Meat Management and Operations
June 1990, Lebhar-Friedman Books
Hardcover in English - 4th edition
Libraries near you: WorldCat
Cover of: Meat Management and Operations
Meat Management and Operations
June 1985, Lebhar-Friedman Books
Hardcover - 3rd edition
Libraries near you: WorldCat
Cover of: Meat management and operations
Meat management and operations
1975, Chain Store Age Books, UNKNO
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.
"Prepared for Cornell University, Home Study Division, Food Industry Management Program, New York State College of Agriculture and Life Science."

Published in
New York

Classifications

Dewey Decimal Class
664/.9
Library of Congress
TS1955 .H35

The Physical Object

Pagination
358 p. :
Number of pages
358

ID Numbers

Open Library
OL5057896M
ISBN 10
0912016450
LCCN
74021115
Library Thing
3912202
Goodreads
3996659

Source records

Library of Congress MARC record
amazon.com record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 16, 2023 Edited by ImportBot import existing book
October 9, 2020 Edited by MARC Bot import existing book
August 4, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record