Vitamin C: recent aspects of its physiological and technological importance.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
November 30, 2023 | History

Vitamin C: recent aspects of its physiological and technological importance.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley
Language
English
Pages
259

Buy this book

Edition Availability
Cover of: Vitamin C: recent aspects of its physiological and technological importance.

Add another edition?

Book Details


Edition Notes

Includes bibliographical references.
"A Halsted Press book."
"An industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 2nd and 3rd April, 1974."

Published in
New York
Genre
Congresses.

Classifications

Dewey Decimal Class
574.1/926
Library of Congress
QP772.A8 V57 1974

The Physical Object

Pagination
xx, 259 p.
Number of pages
259

ID Numbers

Open Library
OL5053923M
ISBN 10
047007325X
LCCN
74016050
OCLC/WorldCat
1009510
Library Thing
9002811
Goodreads
1256890

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 30, 2023 Edited by MARC Bot import existing book
January 15, 2023 Edited by ImportBot import existing book
January 11, 2023 Edited by MARC Bot import existing book
October 18, 2022 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record