An edition of Food and Feed Extrusion Technology (2016)

Food and Feed Extrusion Technology

An Applied Approach to Extrusion Theory

by and

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Food and Feed Extrusion Technology
Dennis Forte, Gordon Young
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
December 20, 2023 | History
Edit
An edition of Food and Feed Extrusion Technology (2016)

Food and Feed Extrusion Technology

An Applied Approach to Extrusion Theory

by and

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Food Industry Engineering
Language
English
Pages
332

Check nearby libraries

Buy this book

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: Food and Feed Extrusion Technology
Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory
Mar 29, 2021, Food Industry Engineering
hardcover
Libraries near you: WorldCat
Cover of: Food and Feed Extrusion Technology
Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory
2016, Food Industry Engineering
in English
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

ID Numbers

Open Library
OL50501618M
ISBN 13
9780994543301

Source records

ISBNdb

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 20, 2023 Created by ImportBot Imported from ISBNdb