An edition of The Best of Italian cooking
(1974)
The Best of Italian cooking
by Waverley Lewis Root and Luigi Veronelli
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Previews available in: English
Subjects
Italian Cookery, Italian Cooking, Cooking, italian| Edition | Availability |
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Includes index.
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- Created April 1, 2008
- 11 revisions
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| November 18, 2022 | Edited by ImportBot | import existing book |
| January 26, 2021 | Edited by ImportBot | import existing book |
| October 9, 2020 | Edited by MARC Bot | import existing book |
| August 19, 2020 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |