An edition of The best of Viennese cuisine (1965)

The best of Viennese cuisine

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The best of Viennese cuisine
Elisabeth Mayer-Browne
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Last edited by MARC Bot
November 30, 2023 | History
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An edition of The best of Viennese cuisine (1965)

The best of Viennese cuisine

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Rand McNally
Language
English
Pages
256

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Subjects
Austrian Cookery, Cookery, Austrian, Austrian Cooking

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Edition Availability
Cover of: The best of Viennese cuisine.
The best of Viennese cuisine.
1967, Rand McNally
in English
Cover of: The best of Viennese cuisine
The best of Viennese cuisine
1965, Rand McNally
in English
  • Not in Library
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Book Details

Edition Notes

Published in
Chicago

Classifications

Dewey Decimal Class
641.59436
Library of Congress
TX721 .M49 1967

The Physical Object

Pagination
256 p.
Number of pages
256

ID Numbers

Open Library
OL50202832M
OCLC/WorldCat
221745787

Source records

harvard_bibliographic_metadata record

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November 30, 2023 Created by MARC Bot Imported from harvard_bibliographic_metadata record