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Table of Contents
〖解剖室 Laboratory〗{ 4 部分 }解剖一粒好的燒賣的原材料及製作方法
〖文化講座 Lecture〗{ 11 課堂 }追溯燒賣的歷史與文化,並探討它的未來
〖圖鑑展 Exhibition〗{ 24 款式 }珍藏香港燒賣經典款式及創新的想像
〖職人訪談 Interview〗{ 5 記錄 }瞭解燒賣職人的工作日常與他們的哲學
〖廚房食譜 Kitchen〗{ 12 料理 }Janicoco 創意料理開發你的燒賣味蕾 @jann.coco
〖街頭選店 Selection〗{ 24 食評 }嚴選香港燒賣街頭小店,展開親身體驗之旅
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- Created July 26, 2023
- 3 revisions
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July 26, 2023 | Edited by Singh | Edited without comment. |
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July 26, 2023 | Created by Singh | Added new book. |