An edition of Clostridium Botulinum (1998)

Clostridium botulinum

una aproximación práctica al microorganismo y su control en los alimentos

by and

Cover of: Clostridium botulinum by Chris Bell, A. Kyriakides, Chris Bell, Alec Kyriakides, Emiliano José Quinto Fernández
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Last edited by ImportBot
March 18, 2023 | History
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An edition of Clostridium Botulinum (1998)

Clostridium botulinum

una aproximación práctica al microorganismo y su control en los alimentos

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Editorial Acribia, S.A.
Pages
286

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Subjects

Botulism, Food, microbiology, Clostridium botulinum
Edition Availability
Cover of: Clostridium botulinum
Clostridium botulinum: una aproximación práctica al microorganismo y su control en los alimentos
Mar 01, 2005, Editorial Acribia, S.A.
paperback
Cover of: Clostridium Botulinum
Clostridium Botulinum: A Practical Approach to the Organism and Its Control in Foods
1998, Wolters Kluwer Legal & Regulatory U.S.
in English

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Book Details

Edition Notes

Source title: Clostridium botulinum: una aproximación práctica al microorganismo y su control en los alimentos (Spanish Edition)

The Physical Object

Format
paperback
Number of pages
286

Edition Identifiers

Open Library
OL47178257M
ISBN 10
8420010553
ISBN 13
9788420010557

Work Identifiers

Work ID
OL34013484W

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amazon.com record

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March 18, 2023 Created by ImportBot Imported from amazon.com record