An edition of Achieving Sustainable Cultivation of Coffee
(2018)
Achieving Sustainable Cultivation of Coffee
by Philippe Lashermes, Marie-Christine Coombes, Fábio M. DaMatta, and Thierry Joët
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Subjects
Coffee, Sustainable agriculture, Beverage industryShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
|---|---|
1
Achieving Sustainable Cultivation of Coffee
2018, Burleigh Dodds Science Publishing Limited
in English
1786761548 9781786761545
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Libraries near you:
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2
Achieving Sustainable Cultivation of Coffee
2018, Burleigh Dodds Science Publishing Limited
in English
1351114360 9781351114363
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Libraries near you:
WorldCat
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3
Achieving Sustainable Cultivation of Coffee: Breeding and Quality Traits
2018, Burleigh Dodds Science Publishing Limited, Burleigh Dodds Science Publishing Ltd, Burleigh Dodds Science Publishing
in English
1786761521 9781786761521
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zzzz
Libraries near you:
WorldCat
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4
Achieving Sustainable Cultivation of Coffee
2018, Burleigh Dodds Science Publishing Limited
in English
1786761556 9781786761552
|
zzzz
Libraries near you:
WorldCat
|
|
5
Achieving Sustainable Cultivation of Coffee
2018, Burleigh Dodds Science Publishing Limited
in English
1351114875 9781351114875
|
zzzz
Libraries near you:
WorldCat
|
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- Created January 17, 2023
- 1 revision
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| January 17, 2023 | Created by ImportBot | Imported from Better World Books record |