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Previews available in: English
Subjects
Dinners and dining, Gastronomy, HealthShowing 4 featured editions. View all 4 editions?
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The art of dining: and, The art of attaining high health : with a few hints on suppers
1837, E.L. Carey & A. Hart
in English
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Book Details
Published in
[Cambridge, Eng
Edition Notes
Preface signed: Brooke Crutchley, Christmas 1965.
"500 copies printed in Great Britain at the University Printing House, Cambridge."
A collection of articles first published between May and December, 1835, in The Original.
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The Physical Object
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- Created April 1, 2008
- 3 revisions
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October 17, 2020 | Edited by MARC Bot | import existing book |
December 14, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |