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Subjects
Exhibitions, Cooking in art, Food in art, New York Public LibraryShowing 1 featured edition. View all 1 editions?
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The raw & the cooked: images of food in prints, drawings, and photographs from the Renaissance to the present : September 10-December 30, 1994
1994, The New York Public Library
in English
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Book Details
Edition Notes
131 lots.
List of items in the exhibition from the print and photography collections of the Miriam and Ira D. Wallach Division of Arts, Prints and Photographs (with additional material from the Spencer Collection).
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- Created December 14, 2022
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September 4, 2023 | Edited by bitnapper | merge authors |
December 14, 2022 | Created by MARC Bot | Imported from harvard_bibliographic_metadata record |