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Subjects
Cold dishes (cooking), Quantity cookingShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Garde Manger: The Art and Craft of the Cold Kitchen 3E with Student Study Guide Set
2008, Wiley & Sons, Incorporated, John
in English
0470381876 9780470381878
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2
Garde Manger: The Art and Craft of the Cold Kitchen 3E Custom and on Premise Catering Set
2008, Wiley & Sons, Incorporated, John
in English
0470449861 9780470449868
|
aaaa
Libraries near you:
WorldCat
|
3
Garde Manger: The Art and Craft of the Cold Kitchen
2008, Wiley & Sons, Incorporated, John
in English
0470282266 9780470282267
|
zzzz
Libraries near you:
WorldCat
|
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October 18, 2022 | Created by ImportBot | Imported from Better World Books record |