An edition of Exploring wine
(1995)
Exploring wine
the Culinary Institute of America's complete guide to wines of the world
2nd ed.
by Steven Kolpan, Brian H. Smith, and Michael A. Weiss
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Last edited by IdentifierBot
August 3, 2010 | History
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Edition Notes
Includes bibliographical references (p. 799-803) and index.
Accompanied by: Instructor's manual to accompany Exploring wine ... second edition. 174 p. ; 28 cm. c2002.
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- Created April 1, 2008
- 6 revisions
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| August 3, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| October 13, 2009 | Edited by WorkBot | add edition to work page |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |