An edition of Industrial food research in the countries of the European Community
(1975)
Industrial food research in the countries of the European Community
by Commission of the European Communities
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Publish Date
1975
Publisher
Directorate-General, Industrial and Technological Affairs, [Commission of the European Communities]
Language
English
Pages
383
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Subjects
Food, Research, DirectoriesPlaces
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Industrial food research in the countries of the European Community
1975, Directorate-General, Industrial and Technological Affairs, [Commission of the European Communities]
in English
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Edition Notes
A study carried out by the Commission of the European Communities with the assistance of food research specialists from various countries.
"EUR 5181 e."
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History
- Created July 11, 2022
- 2 revisions
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| December 12, 2023 | Edited by MARC Bot | import existing book |
| July 11, 2022 | Created by MARC Bot | Imported from marc_uic MARC record |