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An edition of Cooking Through History (2020)

Cooking Through History

A Worldwide Encyclopedia of Food with Menus and Recipes

by and

Cooking Through History
Melanie Byrd, John Patrick Dun ...
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Last edited by MARC Bot
December 15, 2022 | History
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An edition of Cooking Through History (2020)

Cooking Through History

A Worldwide Encyclopedia of Food with Menus and Recipes

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
ABC-CLIO, LLC
Language
English

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Subjects

World history Cooking
Edition Availability
Cover of: Cooking Through History
Cooking Through History: a Worldwide Encyclopedia of Food with Menus and Recipes [2 Volumes]
2020, ABC-CLIO, LLC
in English
Cover of: Cooking Through History
Cooking Through History: A Worldwide Encyclopedia of Food with Menus and Recipes
2020, ABC-CLIO, LLC
in English

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Book Details

Classifications

Library of Congress
TX714.C6543233 2020, TX714 .C6543233 2021

The Physical Object

Pagination
717

Edition Identifiers

Open Library
OL34614813M
ISBN 13
9781610694551
LCCN
2020014844
OCLC/WorldCat
1156440114

Work Identifiers

Work ID
OL25736278W

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