Modern Biotechnology in Food and Drink

A Primer

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Modern Biotechnology in Food and Drink
Yang Zhu, Hans Tramper
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Last edited by ImportBot
September 29, 2021 | History

Modern Biotechnology in Food and Drink

A Primer

  • 0 Ratings
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Publish Date
Language
English
Pages
252

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Edition Availability
Cover of: Modern Biotechnology in Food and Drink
Modern Biotechnology in Food and Drink: A Primer
2018, Wiley & Sons, Incorporated, John
in English
Cover of: Modern Biotechnology in Food and Drink
Modern Biotechnology in Food and Drink: A Primer
2018, Wiley & Sons, Incorporated, John
in English

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Book Details


ID Numbers

Open Library
OL34059106M
ISBN 13
9781118970393

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Better World Books record

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September 29, 2021 Created by ImportBot Imported from Better World Books record