An edition of The New Charcuterie Cookbook (2014)

New Charcuterie Cookbook

Exceptional Cured Meats to Make and Serve at Home

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New Charcuterie Cookbook
Jamie Bissonnette, Jamie Bisso ...
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Last edited by ImportBot
September 29, 2021 | History
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An edition of The New Charcuterie Cookbook (2014)

New Charcuterie Cookbook

Exceptional Cured Meats to Make and Serve at Home

by

  • 2 Want to read

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Publish Date
Publisher
Page Street Publishing Company
Language
English
Pages
176

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Subjects

Cooking (Meat), Cooking (Sausages), Sausages, Meat, Preservation, Cooking (pork)
Edition Availability
Cover of: New Charcuterie Cookbook
New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home
2014, Page Street Publishing Company
in English
Cover of: The New Charcuterie Cookbook
The New Charcuterie Cookbook
2014, Page Street Publishing Co.

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Book Details

Edition Identifiers

Open Library
OL33988620M
ISBN 13
9781624140471

Work Identifiers

Work ID
OL17557541W

Source records

Better World Books record

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September 29, 2021 Created by ImportBot Imported from Better World Books record