An edition of Grades and qualities of food (1933)

Grades and qualities of food

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read


Download Options

Buy this book

Last edited by MARC Bot
August 28, 2021 | History
An edition of Grades and qualities of food (1933)

Grades and qualities of food

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English

Buy this book

Previews available in: English

Edition Availability
Cover of: Grades and qualities of food
Cover of: Grades and qualities of food

Add another edition?

Book Details


The Physical Object

Pagination
5 p.

ID Numbers

Open Library
OL33123441M
Internet Archive
CAT31039008
OCLC/WorldCat
465191313

Source records

Internet Archive item record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 28, 2021 Created by MARC Bot Imported from Internet Archive item record