An edition of America's greatest new cooks
(2013)
America's greatest new cooks
spectacular recipes with fresh ideas from tomorrow's stars
by Dana Cowin
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Food & Wine shares recipes from America's next food superstars: the 10 men and women chefs, professional cooks and bakers they are proud to have discovered. Contains 10 fantastic signature dishes (all photographed) from each of these extraordinary talents.
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Previews available in: English
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America's greatest new cooks: spectacular recipes with fresh ideas from tomorrow's stars
2013, Food & Wine, American Express
in English
1932624562 9781932624564
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Book Details
Table of Contents
Nicolaus Balla
Jimmy Bannos, Jr.
Julianne Jones and Didier Murat
Belinda Leong
Nico Monday and Amelia O'Reilly
Bryand Ng
Sarah Simmons
Justin Smillie
Michael Solomonov
Alex Stupak.
Edition Notes
Includes index.
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- Created March 26, 2021
- 1 revision
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| March 26, 2021 | Created by MARC Bot | Imported from Internet Archive item record |