Cibo, società e scienza dell'alimentazione

1. ed.
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Cibo, società e scienza dell'alimentazione
Claudio Stroppa
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Last edited by MARC Bot
November 28, 2023 | History

Cibo, società e scienza dell'alimentazione

1. ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Aracne
Language
Italian
Pages
411

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Edition Availability
Cover of: Cibo, società e scienza dell'alimentazione
Cibo, società e scienza dell'alimentazione
2007, Aracne
in Italian - 1. ed.

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Book Details


Edition Notes

"A14/125"--Ser. t.p.

Includes bibliographical references.

Published in
Roma

Classifications

Library of Congress
GT2850 .C48 2007

The Physical Object

Pagination
411 p.
Number of pages
411

ID Numbers

Open Library
OL31779653M
ISBN 13
9788854810556
LCCN
2007420451
OCLC/WorldCat
154199937

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 28, 2023 Edited by MARC Bot import existing book
December 18, 2020 Created by MARC Bot Imported from Library of Congress MARC record