Market structure and technological performance in the food manufacturing industries.

Market structure and technological performanc ...
Willard Fritz Mueller, Willard ...
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Last edited by MARC Bot
October 28, 2020 | History

Market structure and technological performance in the food manufacturing industries.

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Edition Availability
Cover of: Market structure and technological performance in the food manufacturing industries.
Market structure and technological performance in the food manufacturing industries.
1982, Research Division, College of Agricultural and Life Sciences, University of Wisconsin-Madison
in English

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Book Details


Edition Notes

Bibliography: p. 138-140.
Cover title.
Prepared by Willard F. Mueller, John Culbertson, and Brian Peckham with the assistance of Julie Caswell and Philip Kaufman.
"February 1982."

Published in
[Madison]
Series
Studies of the organization and control of the U.S. food system, North central regional research publication ;, 280, Monograph / N.C. Project 117 ;, 11, Monograph (N.C. Project 117) ;, 11.

Classifications

Dewey Decimal Class
338.4/76413/00973
Library of Congress
HD9005 .M83 1982

The Physical Object

Pagination
vi, 140 p. ;
Number of pages
140

ID Numbers

Open Library
OL3144647M
LCCN
82622306

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October 28, 2020 Edited by MARC Bot import existing book
December 12, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record