An edition of La checine de nononne
(1984)
La checine de nononne
u mangià de le barise d'aiire e de iosce
2a ed.
by Giovanni Panza
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Subjects
Food habits, Gastronomy, Italian Cookery, Social life and customs, Southern style, Italian CookingPlaces
Bari (Italy), Bari Region, ItalyShowing 1 featured edition. View all 1 editions?
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Book Details
Edition Notes
Includes index.
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History
- Created April 1, 2008
- 4 revisions
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| November 2, 2020 | Edited by MARC Bot | import existing book |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| December 12, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |