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An edition of The world of culinary management (2012)

World of Culinary Management

Leadership and Development of Human Resources

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  • 2 Want to read
World of Culinary Management
Jerald W. Chesser, Jerald W. C ...
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Last edited by ImportBot
August 25, 2020 | History
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An edition of The world of culinary management (2012)

World of Culinary Management

Leadership and Development of Human Resources

by

  • 2 Want to read

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Publish Date
Publisher
Pearson Education, Limited
Language
English
Pages
312

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Previews available in: English

Subjects

Cooks Food service management
Edition Availability
Cover of: World of Culinary Management
World of Culinary Management: Leadership and Development of Human Resources
2017, Pearson Education Canada
in English
Cover of: The world of culinary management
The world of culinary management: leadership and development of human resources
2013, Prentice Hall
in English - 5th ed.
Cover of: World of Culinary Management
World of Culinary Management: Leadership and Development of Human Resources
2012, Pearson Education, Limited
in English

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Book Details

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Library of Congress

Edition Identifiers

Open Library
OL29419035M
ISBN 13
9780133073379

Work Identifiers

Work ID
OL16176140W

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