An edition of Food Preservation (2016)

Food Preservation

Nanotechnology in the Food IndustryVolume 6

by

Food Preservation
Alexandru Mihai Grumezescu, Al ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by Tom Morris
June 27, 2024 | History
Edit
An edition of Food Preservation (2016)

Food Preservation

Nanotechnology in the Food IndustryVolume 6

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Elsevier Science & Technology Books
Language
English
Pages
792

Check nearby libraries

Buy this book

Subjects

Food industry and trade
Edition Availability
Cover of: Food Preservation
Food Preservation: Nanotechnology in the Food IndustryVolume 6
2016, Elsevier Science & Technology Books
in English
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

Classifications

Library of Congress
TP371.2

ID Numbers

Open Library
OL28585525M
ISBN 13
9780128043035

Source records

Better World Books record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 27, 2024 Edited by Tom Morris merge authors
August 4, 2020 Created by ImportBot Imported from Better World Books record