Novel Approaches of Nanotechnology in Food

Nanotechnology in the Food Industry Volume 1

Novel Approaches of Nanotechnology in Food
Alexandru Mihai Grumezescu, Al ...
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Last edited by Tom Morris
June 27, 2024 | History

Novel Approaches of Nanotechnology in Food

Nanotechnology in the Food Industry Volume 1

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Publish Date
Language
English
Pages
800

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Edition Availability
Cover of: Novel Approaches of Nanotechnology in Food
Novel Approaches of Nanotechnology in Food: Nanotechnology in the Food Industry Volume 1
2016, Elsevier Science & Technology Books
in English

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Book Details


Classifications

Library of Congress
TP248.65.F66

ID Numbers

Open Library
OL28585520M
ISBN 13
9780128043080

Source records

Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 27, 2024 Edited by Tom Morris merge authors
August 4, 2020 Created by ImportBot Imported from Better World Books record