Mrs. Richter's Cook-Less Book

With Scientific Food Chart

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Last edited by Brittany Bunk
June 7, 2020 | History

Mrs. Richter's Cook-Less Book

With Scientific Food Chart

  • 2 Want to read

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Publish Date
Publisher
Vera M. Richter
Language
English
Pages
72

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Previews available in: English

Edition Availability
Cover of: Mrs. Richter's Cook-Less Book
Cover of: Mrs. Richter's cook-less book with scientific food chart.
Cover of: Mrs. Richter's cook-less book
Mrs. Richter's cook-less book: with scientific food chart.
1925, Los Angeles Service and Supply Co. and Eutropheon
in English - 10th ed.
Cover of: Mrs. Richter's cook-less book
Mrs. Richter's cook-less book: with scientific food chart.
1924, Los Angeles Service and Supply Co. and Eutropheon
in English - 2nd ed.

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Book Details


Table of Contents

Philosophy of Uncooked Food. 2-5
Preface. 7-8
Vegetable Salads. 11-22
Sandwich Fillings. 23-24
Fruit Salads. 25-33
Dressings. 34-37
Soups for the Toothless. 38-39
Beverages. 40-42
Sun-Dried Breads. 43-45
Cakes. 46-49
Pies. 50-52
Confections. 53-55
Curative Values of Natural Unfired Foods (Food Chart). 56-65
How Cooking First Came to Earth. 67

Edition Notes

Published in
2844 Avenel Street, Los Angeles 39, CA
Copyright Date
1925, 1948

The Physical Object

Pagination
68p.
Number of pages
72
Dimensions
18 x x centimeters

Edition Identifiers

Open Library
OL28209483M

Work Identifiers

Work ID
OL4730931W

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 7, 2020 Edited by Brittany Bunk Added new cover
June 7, 2020 Edited by Brittany Bunk Edited without comment.
June 7, 2020 Created by Brittany Bunk Added new book.