This book features 80 recipes for making - by hand - a specific genre of pasta: small shapes and dumplings, as well as the sauces that pair with them. With more than 40 photographs of plated food and process, headnotes that highlight the regional identities of the pastas, and a lay-flat binding that's so useful in the kitchen, this is the handmade pasta manual that requires no special equipment for avid home cooks and tacklers of weekend cooking projects.
Previews available in: English
Subjects
| Edition | Availability |
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1
Pasta by hand: a collection of Italy's regional hand-shaped pasta
2015, Chronicle Books
in English
1452121885 9781452121888
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2
Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta
2015, Chronicle Books LLC
epub
in English
1452130574 9781452130576
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Includes index.
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{{cite book|author=Jenn Louis |date=2015 |title=Pasta by hand |url=https://archive.org/details/pastabyhandcolle0000loui |publisher=Chronicle Books |isbn=978-1-4521-2188-8 |lccn=2014032602 |oclc=889666423 |ol=27176563M}}