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The creator of the Sporkful, shares tips and techniques for getting the best flavor from every food and provides the answers to some of life's most important gastronomical questions, including "Is an open-faced sandwich actually a sandwich?"
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Subjects
Gastronomy, Cooking, Humor, Miscellanea, Miscelanea, Humor, generalShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Eat more better: how to make every bite more delicious
2014, Simon & Schuster
in English
145168973X 9781451689730
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Libraries near you:
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2
Eat More Better: How to Make Every Bite More Delicious
2014, Simon & Schuster, Limited
in English
1451689756 9781451689754
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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- Created July 18, 2019
- 5 revisions
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March 17, 2024 | Edited by ImportBot | import existing book |
December 10, 2022 | Edited by ImportBot | import existing book |
November 15, 2022 | Edited by ImportBot | import existing book |
November 12, 2020 | Edited by MARC Bot | import existing book |
July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |