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Environmentally Improved Production Processes and Products introduces students at institutes of higher education, company management, civil servants, professional designers and process engineers to the field of environmentally oriented product and process improvement. The book deals with improvements that are integrated into processes and products. It differs from other books currently available in that it covers both production and products. It is also different because both social/economic and technical aspects of the improvement of products and production processes are dealt with, rather than the more usual focus either on technical or on social and/or economic aspects. Another characteristic is the wide range of production processes and products covered, ranging from bakeries to olive growing, from nuclear power plants to glues, from office chairs to breweries, and from television sets to steel plants. Geographical coverage ranges from Sweden to China and from India to Italy and the USA.
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Environmentally Improved Production Processes and Products: An Introduction
1996, Springer Netherlands
electronic resource /
in English
9401072159 9789401072151
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Mode of access: World Wide Web.
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- Created June 30, 2019
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February 27, 2022 | Edited by ImportBot | import existing book |
October 5, 2021 | Edited by ImportBot | import existing book |
June 30, 2019 | Created by MARC Bot | Imported from Internet Archive item record |