An edition of Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint) (2018)

Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint)

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Cover of: Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint) by C. Ainsworth Mitchell, C. Ainsworth Mitchell
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Last edited by Tom Morris
December 12, 2022 | History
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An edition of Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint) (2018)

Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint)

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Forgotten Books
Pages
356

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Cover of: Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint)
Flesh Foods: With Methods for Their Chemical, Microscopical, and Bacteriological Examination (Classic Reprint)
Feb 07, 2018, Forgotten Books
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Open Library
OL26990362M
ISBN 10
1331667763
ISBN 13
9781331667766

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 12, 2022 Edited by Tom Morris merge authors
June 4, 2019 Created by ImportBot Imported from amazon.com record