An edition of Cool cuisine (2008)

Cool cuisine

taking the bite out of global warming

1st ed.
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Last edited by ImportBot
June 17, 2022 | History
An edition of Cool cuisine (2008)

Cool cuisine

taking the bite out of global warming

1st ed.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
244

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Previews available in: English

Edition Availability
Cover of: Cool cuisine
Cool cuisine: taking the bite out of global warming
2008, Gibbs Smith, Publisher
in English - 1st ed.

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Book Details


Edition Notes

Includes bibliographical references (p. 226-235) and index.

Published in
Layton, Utah

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX369 .S725 2008, TX369.S725 2008

The Physical Object

Pagination
xi, 244 p. :
Number of pages
244

ID Numbers

Open Library
OL25884775M
Internet Archive
isbn_9781423603924
ISBN 10
1423603923
ISBN 13
9781423603924
LCCN
2008017369
OCLC/WorldCat
225091274
Goodreads
3326762

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 17, 2022 Edited by ImportBot import existing book
August 20, 2020 Edited by ImportBot import existing book
March 18, 2017 Edited by Darby Edited without comment.
March 18, 2017 Edited by Darby Added new cover
January 5, 2016 Created by ImportBot Imported from Internet Archive item record