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A classic on this subject. Written by noted poultry expert S.C. Sharpe, creator of th Light Sussex, he was also one of the three great Secretaries of the british Sussex Poultry Club. The other two were Leo Outram and Clem Watson (both noted Sussex authors in their own right). Excellent genetic info and history of the breed. Explains matings and the commercial value of each color variety. A "must read" for anyone contemplating breeding and/or understanding Sussex fowl.
Publish Date
1920
Publisher
F. J. Parsons in London
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Previews available in: English
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The Sussex fowl.: The Book of the Sussex
1920 , Only one edition published, F. J. Parsons
Hardcover
in English
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- Created October 4, 2012
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May 15, 2020 | Edited by CoverBot | Added new cover |
October 8, 2017 | Edited by MARC Bot | merge duplicate works of 'The Sussex fowl.' |
May 20, 2017 | Edited by MARC Bot | removed spaces from ocaid |
October 4, 2012 | Created by 96.235.0.172 | Added new book. |