An edition of Bread (2012)

Bread

a baker's book of techniques and recipes

Second Edition.
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  • 5.0 (1 rating)
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Last edited by ImportBot
December 20, 2023 | History
An edition of Bread (2012)

Bread

a baker's book of techniques and recipes

Second Edition.
  • 5.0 (1 rating)
  • 6 Want to read
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
496

Buy this book

Previews available in: English

Edition Availability
Cover of: Bread
Bread: a baker's book of techniques and recipes
2012, John Wiley & Sons, Inc., Wiley
in English - Second Edition.

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Hoboken

Classifications

Dewey Decimal Class
641.81/5
Library of Congress
TX769 .H235 2012, TX769.H235 2012, TX769 .H235 2013, TX769, TX771

The Physical Object

Pagination
pages cm
Number of pages
496

Edition Identifiers

Open Library
OL25330886M
ISBN 13
9781118132715
LCCN
2012015744, 2012021110, 2012021111

Work Identifiers

Work ID
OL16654138W

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