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Subjects
Desserts, Turkish Cookery, Turkish CookingPlaces
TurkeyShowing 1 featured edition. View all 1 editions?
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Et-Terkibāt fı̂ tabhiʼl-hulviyyāt =: (Tatlı pişirme tarifleri)
1986, Kültür ve Turizm Bakanlığı
in Turkish, Ottoman
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Book Details
Edition Notes
Includes bibliographical references.
Includes facsims. of a unique ms. from Millet Kütüphanesi Ali Emiri, müteferrik no. 144, in Turkish (in Arabic script), with roman transcription and modern Turkish version.
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- Created April 1, 2008
- 5 revisions
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July 27, 2024 | Edited by MARC Bot | import existing book |
November 8, 2020 | Edited by MARC Bot | import existing book |
February 4, 2019 | Edited by MARC Bot | import existing book |
November 22, 2009 | Edited by ImportBot | Found a matching Library of Congress MARC record |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |