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Subjects
Dutch oven cooking, Outdoor cooking, CookingEdition | Availability |
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Book Details
Table of Contents
Using this book to plan and prepare your meals
Camp cooking safety
Basic skills for the Dutch oven chef
Caring for your dutch oven
Important accessories for Dutch oven cooking
Step-by-step Dutch oven tutorial
Recipes
Breakfast
Lunch
Dinner
Side dishes
Breads
Snacks and desserts
Appendix A: Common measurement conversions
Appendix B: Sources of equipment
Appendix C: Additional reading and resources
Appendix D: Low-impact cooking
Appendix E: Related rank and merit badge requirements.
Edition Notes
Includes index.
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
History
- Created February 15, 2012
- 8 revisions
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September 20, 2024 | Edited by TFLibrary | //covers.openlibrary.org/b/id/14818521-S.jpg |
March 23, 2024 | Edited by ImportBot | import existing book |
December 25, 2021 | Edited by ImportBot | import existing book |
October 17, 2020 | Edited by MARC Bot | import existing book |
February 15, 2012 | Created by LC Bot | Imported from Library of Congress MARC record |