An edition of Kevin Zraly's complete wine course
(2011)
Kevin Zraly's complete wine course
2012 ed.
by Kevin Zraly
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Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages --
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Subjects
Vineyards, Wine and wine makingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Kevin Zraly's complete wine course
2011, Sterling Epicure
in English
- 2012 ed.
1402787936 9781402787935
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Book Details
Table of Contents
Prelude to wine
The white wines of France
The wines of Washington, Oregon, and New York; the white wines of California
The white wines of Germany
The red wines of Burgundy and the Rhône Valley
The red wines of Bordeaux
The red wines of California
The wines of Spain and Italy
Champagne, sherry, and port
Austria, Hungary, Greece, Australia, New Zealand, South Africa, Canada, Chile, and Argentina
The greater world of wine.
Edition Notes
Includes index.
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History
- Created December 28, 2011
- 10 revisions
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| December 9, 2022 | Edited by ImportBot | import existing book |
| October 17, 2022 | Edited by ImportBot | import existing book |
| October 2, 2020 | Edited by ImportBot | import existing book |
| September 25, 2020 | Edited by MARC Bot | import existing book |
| December 28, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |