An edition of Blood, bones, & butter
(2011)
Blood, bones, & butter
the inadvertent education of a reluctant chef
1st ed.
by Gabrielle Hamilton
- 4 Want to read
- 1 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Chefs, Restaurateurs, Biography, New York Times bestseller, nyt:paperback_nonfiction=2012-01-21People
Gabrielle HamiltonPlaces
New York (State), New York| Edition | Availability |
|---|---|
1
Blood, bones, & butter: the inadvertent education of a reluctant chef
2011, Random House
in English
- 1st ed.
140006872X 9781400068722
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created July 22, 2011
- 4 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| May 22, 2020 | Edited by CoverBot | Added new cover |
| July 31, 2014 | Edited by ImportBot | import new book |
| April 5, 2014 | Edited by ImportBot | Added IA ID. |
| July 22, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |