An edition of One big table (2010)

One big table

a portrait of American cooking 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

  • 3.00 ·
  • 1 Rating
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 3.00 ·
  • 1 Rating
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read

Buy this book

Last edited by MARC Bot
April 24, 2019 | History
An edition of One big table (2010)

One big table

a portrait of American cooking 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

  • 3.00 ·
  • 1 Rating
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Simon & Schuster
Language
English

Buy this book

Previews available in: English

Book Details


Published in

New York

Classifications

Dewey Decimal Class
641.50973
Library of Congress
TX715 .O5334 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24383683M
Internet Archive
isbn_9780743232708
ISBN 13
9780743232708
LCCN
2010028841
OCLC/WorldCat
555639695
Goodreads
7841408

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 3, 2023 Edited by MARC Bot import existing book
December 7, 2022 Edited by ImportBot import existing book
June 28, 2022 Edited by ImportBot import existing book
September 29, 2021 Edited by ImportBot import existing book
October 21, 2010 Created by ImportBot Imported from Library of Congress MARC record.