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Wine is more than taste, smell, and appearance—it is a reflection of a place and its people. Why is Bordeaux a great place for red wines? Why do some places produce Rieslings and others produce Chardonnay? A fun and fascinating examination of terroir (the French word for the geography of a vineyard) this book takes connoisseurs—and potential connoisseurs—on a tour of wine regions, and explains the principles geographers use to understand the critical factors that make up the "wine character" of a place. From the Loire Valley to Napa Valley, Madeira to South Africa, Australia to Chile, The Geography of Wine is an entertaining and informative introduction to viticulture for worldly wine lovers everywhere.
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Previews available in: English
Subjects
Cooking & Food, Nonfiction, Viticulture, Wine and wine makingShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
The Geography of Wine
2008, Penguin Group USA, Inc.
Electronic resource
in English
1436212588 9781436212588
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2
The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop
February 26, 2008, Plume
Paperback
in English
0452288908 9780452288904
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3 |
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- Created June 18, 2010
- 3 revisions
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August 4, 2012 | Edited by VacuumBot | Updated format 'electronic resource' to 'Electronic resource' |
June 19, 2010 | Edited by ImportBot | Added new cover |
June 18, 2010 | Created by ImportBot | Imported from marc_overdrive MARC record |