An edition of Emeril 20-40-60: fresh food fast (2009)

Emeril 20-40-60

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February 26, 2022 | History
An edition of Emeril 20-40-60: fresh food fast (2009)

Emeril 20-40-60

  • 4.0 (1 rating)
  • 2 Want to read
  • 2 Have read

Long day at the office? In a hurry to get the kids to soccer practice? Hungry for more than just a sandwich? With Emeril 20-40-60, even if you're short on time, you don't have to sacrifice getting a freshly prepared, satisfying meal on the table. Divided into three sections, this brand-new cookbook is Emeril's first ever to organize mouthwatering home-cooked meals according to time. You'll find recipes you can make in 20 minutes or less, 40 minutes or less, or around 60 minutes, so now you can make the meals you want in the time you have.How about Orange, Walnut, and Goat Cheese Salad (19 minutes) or Spicy Pork Wraps with Creamy Coleslaw (26 minutes)? If you're really in a hurry, you can whip up the Simple Italian Wedding Soup (11 minutes). If you have more time to spare, try the Shrimp and Zucchini Fritters (35 minutes) or splurge on the Pork Loin with Apples and Prunes (60 minutes).Finally, here is a cookbook designed to help you make cooking a part of your busy life. Whatever the amount of time you have, there's a delicious recipe in Emeril 20-40-60 that will fit your schedule.

Publish Date
Publisher
HarperCollins
Language
English

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Previews available in: English

Edition Availability
Cover of: Emeril 20-40-60
Emeril 20-40-60
2009, HarperCollins
Electronic resource in English
Cover of: Emeril 20-40-60
Emeril 20-40-60: fresh food fast
2009, HarperStudio, William Morrow Cookbooks
in English

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Book Details


Edition Notes

Published in
New York

The Physical Object

Format
Electronic resource

Edition Identifiers

Open Library
OL24253052M
ISBN 13
9780061965920
OCLC/WorldCat
502281304
OverDrive
230C503B-0067-4926-9D40-3EE9D503920C

Work Identifiers

Work ID
OL1909856W

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