The cooking of Germany, recipes

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Last edited by MARC Bot
May 5, 2010 | History

The cooking of Germany, recipes

  • 0 Ratings
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  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Time-Life Books
Pages
120

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Edition Availability
Cover of: The cooking of Germany, recipes
The cooking of Germany, recipes
1969, Time-Life Books

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Book Details


Published in

New York

Edition Notes

Series
Foods of the world

Classifications

Dewey Decimal Class
641.5943
Library of Congress
TX721 .H38

The Physical Object

Pagination
120 p. :
Number of pages
120

ID Numbers

Open Library
OL24204114M
Internet Archive
cookingofgermany1969haze
LCCN
69017198
OCLC/WorldCat
4352594

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 4, 2020 Edited by MARC Bot import existing book
May 31, 2019 Edited by MARC Bot import existing book
May 15, 2019 Edited by MARC Bot import existing book
August 11, 2011 Edited by ImportBot add ia_box_id to scanned books
September 2, 2010 Edited by ImportBot Added new cover