An edition of Stir frying to the sky's edge
(2010)
Stir frying to the sky's edge
the ultimate guide to mastery, with authentic recipes and stories
by Grace Young
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Wok cookery, Stir frying, Wok cooking, Frying| Edition | Availability |
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Stir frying to the sky's edge: the ultimate guide to mastery, with authentic recipes and stories
2010, Simon & Schuster
in English
1416580573 9781416580577
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- Created November 24, 2009
- 10 revisions
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| October 22, 2025 | Edited by MARC Bot | import existing book |
| January 4, 2023 | Edited by MARC Bot | import existing book |
| December 4, 2022 | Edited by ImportBot | import existing book |
| July 26, 2022 | Edited by ImportBot | import existing book |
| November 24, 2009 | Created by ImportBot | Imported from Harvard University record |