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Edition | Availability |
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1
Traditional Basque Cooking: History and Preparation
February 1988, Univ of Nevada Pr
Hardcover
in English
0874171040 9780874171044
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2
Traditional Basque cooking: history and preparation
1987, University of Nevada Press
in English
0874171040 9780874171044
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Bibliography: p. 191-192.
Translation of: Alimentos y guisos en la cocina vasca.
Includes index.
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- Created April 1, 2008
- 5 revisions
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November 5, 2020 | Edited by MARC Bot | import existing book |
July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
December 12, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |