An edition of Profitable food service management (1966)

Profitable food service management.

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Profitable food service management.
Travis Elliott
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Last edited by WorkBot
December 15, 2009 | History
An edition of Profitable food service management (1966)

Profitable food service management.

  • 0 Ratings
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Publish Date
Language
English

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Edition Availability
Cover of: Profitable foodservice management
Profitable foodservice management
1983, National Restaurant Association
in English
Cover of: Profitable food service management
Profitable food service management
1966, National Restaurant Association
in English
Cover of: Profitable food service management.
Profitable food service management.
1966, National Restaurant Association
in English

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Book Details


Table of Contents

no. 1. Thru job analysis, descriptions, and specifications.
no. 2. Thru employee and management meetings.
no. 3. Thru good supervision.
no. 4. Thru reduction of employee turnover.
no. 5. Thru job evaluation.
no. 6. Thru work motivation.
no. 7. Thru performance appaisals.

Edition Notes

Published in
Chicago

The Physical Object

Pagination
7 v. in 1

ID Numbers

Open Library
OL22957162M

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
February 12, 2009 Created by ImportBot Imported from San Francisco Public Library record