An edition of Control of the cold chain for quick-frozen foods handbook (1999)

Control of the cold chain for quick-frozen foods handbook

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Cover of: Control of the cold chain for quick-frozen foods handbook by International Institute of Refrigeration.
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Last edited by ImportBot
March 16, 2023 | History
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An edition of Control of the cold chain for quick-frozen foods handbook (1999)

Control of the cold chain for quick-frozen foods handbook

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
The Institute, International Institute of Refrigeration
Language
English
Pages
94

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Subjects
Cold storage, Food, Frozen foods, Handbooks, manuals, Preservation, Transportation

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Edition Availability
Cover of: Control of the cold chain for quick-frozen foods handbook
Control of the cold chain for quick-frozen foods handbook
1999, The Institute, International Institute of Refrigeration
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Paris
Genre
Handbooks, manuals, etc.

Classifications

Library of Congress
TP372.3 .I5613 1999

The Physical Object

Pagination
94 p. :
Number of pages
94

ID Numbers

Open Library
OL20644222M
ISBN 10
2913149014

Source records

amazon.com record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 16, 2023 Edited by ImportBot import existing book
December 15, 2009 Edited by WorkBot link works
October 29, 2008 Created by ImportBot Imported from University of Toronto MARC record