An edition of Food aid: a selective annotated bibliography (1964)

Food aid: a selective annotated bibliography

on food utilization for economic development. Prepared for the World Food Program.

by

Food aid: a selective annotated bibliography
Elizabeth Henderson, Elizabeth ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Food aid: a selective annotated bibliography (1964)

Food aid: a selective annotated bibliography

on food utilization for economic development. Prepared for the World Food Program.

by

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Publish Date
Publisher
Food and Agriculture Organization of the United Nations
Language
English
Pages
203

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Subjects

Bibliography, Food supply, Indexes, International cooperation

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Edition Availability
Cover of: Food aid: a selective annotated bibliography
Food aid: a selective annotated bibliography: on food utilization for economic development. Prepared for the World Food Program.
1964, Food and Agriculture Organization of the United Nations
in English
  • Not in Library

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Book Details

Edition Notes

Published in
Rome

The Physical Object

Pagination
vii, 203 p.
Number of pages
203

ID Numbers

Open Library
OL20339073M

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December 15, 2009 Edited by WorkBot link works
October 26, 2008 Created by ImportBot Imported from Talis record