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Previews available in: English
| Edition | Availability |
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1
Elementary science of food
1985, Bell & Hyman
in English
- 2nd ed. / revised by Elisabeth Norton.
0713520590 9780713520590
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2
Elementary Science of Food
December 31, 1981, HarperCollins Publishers
Paperback
0713520590 9780713520590
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3
Elementary science of food
1977, Mills and Boon : Allman
in English
- 14th (revised) impression / revised by Elisabeth Norton.
0263057100 9780263057102
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4
Elementary science of food.
1975, Mills & Boon
in English
- 13th (revised) impression / revised by Elisabeth Norton.
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5
Elementary science of food
1971, Allman
in English
- 12th(fullyrevised) impression / revised by Elisabeth Norton.
0204746639 9780204746638
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6
Elementary science of food
1971, Allman
in English
- 12th (fully revised) impression. Revised by Elisabeth Norton.
0204746639 9780204746638
|
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- Created October 24, 2008
- 4 revisions
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| May 1, 2025 | Edited by ImportBot | import existing book |
| May 1, 2025 | Edited by ImportBot | import existing book |
| December 15, 2009 | Edited by WorkBot | link works |
| October 24, 2008 | Created by ImportBot | Imported from Talis record |


