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Flavor, Congresses| Edition | Availability |
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1
Food flavors: formation, analysis, and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997
1998, Elsevier
in English
0444825908 9780444825902
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Includes bibliographical references and indexes.
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| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 1, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |

