A survey of current training methods for non-management personnel employed in the food service industry

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
A survey of current training methods for non- ...
Peter Rainsford
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
November 11, 2020 | History

A survey of current training methods for non-management personnel employed in the food service industry

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
106

Buy this book

Book Details


Edition Notes

Microfilm. Ann Arbor, Mich. : University Microfilms International, 1971. 1 microfilm reel ; 35 mm.
Thesis (doctoral)--Cornell University, 1971.

Classifications

Library of Congress
Microfilm 40899 (H)

The Physical Object

Format
Microform
Pagination
xiv, 106 leaves.
Number of pages
106

ID Numbers

Open Library
OL1827361M
LCCN
89894444

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 11, 2020 Edited by MARC Bot import existing book
August 5, 2012 Edited by VacuumBot Updated format '[microform] /' to 'Microform'
December 12, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record