An edition of Changing trends in the red meat distribution system (1984)

Changing trends in the red meat distribution system

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Changing trends in the red meat distribution ...
Lawrence A. Duewer, Lawrence A ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Changing trends in the red meat distribution system (1984)

Changing trends in the red meat distribution system

by

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Publish Date
Publisher
U.S. Dept. of Agriculture, Economic Research Service, National Technical Information Service, Identification Section, distributor
Language
English
Pages
26

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Subjects

Meat industry and trade

Places

United States

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Edition Availability
Cover of: Changing trends in the red meat distribution system
Changing trends in the red meat distribution system
1984, U.S. Dept. of Agriculture, Economic Research Service, National Technical Information Service, Identification Section, distributor
in English
Cover of: Changing trends in the red meat distribution system
Changing trends in the red meat distribution system
1984, U.S. Dept. of Agriculture, Economic Research Service, National Technical Information Service, Identification Section, distributor
in English
  • Not in Library
Cover of: Changing trends in the red meat distribution system
Changing trends in the red meat distribution system
1984, U.S. Dept. of Agriculture, Economic Research Service, National Technical Information Service, Identification Section, distributor
in English

Add another edition?

Book Details

Edition Notes

Distributed to depository libraries in microfiche.

"February 1984"--P. iii.

Bibliography: p. 26.

Published in
Washington, D.C, [Springfield, Va
Series
Agricultural economic report -- no. 509.

The Physical Object

Pagination
vii, 26 p. :
Number of pages
26

ID Numbers

Open Library
OL17800677M

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
October 1, 2008 Created by ImportBot Imported from Oregon Libraries MARC record